Cocinero – Adults‑Only Resort

About the role

Join the culinary team at Secrets Lanzarote Resort & Spa, an exclusive adults‑only resort. You will work in a privileged natural setting, delivering high‑quality dishes that meet international standards and create memorable guest experiences.

Key responsibilities

• Prepare, season, cook and present dishes using appropriate techniques.
• Assist with ordering, receiving and conserving raw materials and kitchen products.
• Participate in the set‑up, service and breakdown of buffets.
• Monitor kitchen inventory, report any incidents and support cost‑control and purchasing activities.
• Maintain hygiene standards, clean work areas, equipment and storage rooms, and ensure compliance with HACCP and food‑handling regulations.
• Contribute to menu and card planning, including regional, national, international and creative cuisine.
• Perform show‑cooking or specialty stations as required.

Required profile

• Experience in a professional kitchen environment, preferably in a hotel or resort.
• Ability to work autonomously, responsibly and maintain high standards of quality.
• Commitment to food safety, hygiene and environmental regulations.

Required skills

• HACCP / food safety certification.
• Menu planning and cost control.
• Inventory management.
• Show cooking and specialty station operation.

What we offer

• Opportunity to grow professionally in an international resort.
• Dynamic team focused on excellence.
• Work in a beautiful natural environment.