This job is no longer available
This job expired on 19/07/2026. It no longer accepts applications.
Kitchen Steward
Suyen Corporation · Taguig
Job description
About the role
The Kitchen Steward ensures that all kitchen areas, equipment, and utensils are clean, organized, and ready for food preparation. This role supports the culinary team by maintaining hygiene standards and assisting with basic food prep tasks in a fast‑paced environment.
Key responsibilities
- Clean dishes, work stations, cooking equipment, and food storage areas in line with food safety regulations.
- Wash, chop, shred, and grate ingredients for use by chefs.
- Sweep and mop floors as needed.
- Assist with unloading deliveries and storing ingredients according to safety guidelines.
- Monitor inventory and report damaged or faulty equipment to the kitchen manager.
- Package leftover food for customers upon request.
- Clean trash cans and dispose of waste regularly.
Required profile
- High school diploma or equivalent.
- Outstanding interpersonal skills.
- Ability to lift up to 50 pounds.
- Capacity to work in a fast‑paced environment and stand for extended periods.
- Willingness to work shifts, including weekends and public holidays.
Required skills
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Suyen Corporation
Taguig
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