3rd Shift Restaurant Cook

About the role

Join Huddle House as a 3rd‑shift Restaurant Cook, responsible for preparing and cooking menu items during the night hours. You will work closely with the kitchen team to ensure guests receive fresh, high‑quality food served with a smile.

Key responsibilities

• Arrive on time in proper uniform and greet guests warmly.
• Prepare and cook orders promptly once they are placed.
• Maintain the grill and food‑prep stations, following safety and sanitation standards.
• Stock and organize the kitchen for the next shift, completing the position checklist.
• Report safety concerns or customer service issues to the manager immediately.
• Control food waste and portion sizes to help manage food costs.

Required profile

• Ability to communicate effectively with all restaurant staff.
• Positive “can‑do” attitude and willingness to work the assigned shift.
• Some previous restaurant experience preferred.

Required skills

What we offer

• Hourly wage ranging from $10.00 to $14.00.
• Opportunity to work in a supportive, community‑focused environment.
• Potential for growth within the Huddle House franchise network.