Nutrition Specialist – Visayas

About the role

Responsible for ethically communicating and delivering science‑based value propositions that build the image and role of Nestlé Infant Nutrition with health‑care professionals and institutions across the Visayas territory. The role aims to drive recommendation, advocacy and prescriptions for Nestlé infant nutrition products in compliance with regulations.

Key responsibilities

• Develop and expand brand usage through engagements with health‑care professionals and institutions.
• Implement ethical marketing plans to further develop the brand.
• Communicate scientific and factual information to update health‑care professionals on product breakthroughs.
• Coordinate with trade counterparts for product availability, market hygiene and completeness of the product range.
• Manage all aspects of assigned responsibilities and administrative functions within the territory.

Required profile

• Valid driver’s license with at least one year of driving experience.
• Science‑related degree (e.g., Physiology, Nutrition, Medicine, Biology, Pharmacology, Nursing, Food Science) preferred; marketing or business qualification also considered.
• Previous experience as a medical delegate or pharmaceutical representative working with multidisciplinary health‑care teams is an advantage.